42 Degrees South Premier Cuvée Sparkling NV mittelburgenland I also detected subtle hints

I also detected subtle hints of lime

The wine was then fermented at low temperatures (less than 15°C) over 8 weeks with minimal intervention in order to obtain the purest expression of the pristine

The palate is rich

"élégant et aérien" says Pierre-Marie (which very roughly translates as delicious :)

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42 Degrees South Premier Cuvée Sparkling NV mittelburgenland I also detected subtle hintsAromas of toasty brioche and delicate citrus subtly emerge from the fine beads. Full and crisp flavours of apples and strawberries linger on the refined acid structure. The grapes used for this sparkling are 90% Chardonnay and 10% Pinot Noir. Matched perfectly to a dozen oystersand creamy chicken dishes.