Bakery Hill Distillery Peated Malt Cask Strength 60% 500ml Size::1 Bottle Alcoholic fermentation starts in stainless

Alcoholic fermentation starts in stainless steel tanks then end in French oak barriques

balanced fruit on each vine rich in concentration and flavour

poultry and white meat

Balance and elegance are maintained by the robust structural tannins and excellent acidity

All of the forest fruits really jumping out of your glass

Bakery Hill Distillery Peated Malt Cask Strength 60% 500ml Size::1 Bottle Alcoholic fermentation starts in stainlessOur Peated Single Malt, delivered straight from the cask is our biggest and most awarded whisky in our range. In fact it is one of the biggest Australian whiskies available today. The malted barley is peated in northern Scotland and exhibits a more Highland style peat, which produces an earthier rounded peat smoke with minimal medicinal iodine notes. Milling of the grain, brewing and distilling is then conducted in our Melbourne distillery, before