Chateau Valandraud, St. Emilion Grand Cru Classé 2015 tinta-amarela Good acidity

Good acidity

The final blend was made solely from free-run juice

evolving constantly on the notes of ripe fruits

From a blend of vines planted before and during the 1930s

A wine made with our 100% Monastrell grapes that has matured in the vineyard to give us their natural sweetness

Chateau Valandraud, St. Emilion Grand Cru Classé 2015 tinta-amarela Good acidityBordeaux is known the world over for its exceptional wines, particularly red blends made with Cabernet Sauvignon and Merlot grapes, among others. These Cabernets aren't typically the full bodied Cabs you get from California, but rather medium bodied wines that emanate elegance and sophistication. You'll also find some refreshing Bordeaux whites and, of course, Bordeaux's famous dessert wine, Sauternes.